Creative Head Chef Parvin Razavi likes to pass on her love for cooking and enticing flavors through the meals she creates. Besides being served exciting dishes, our guests also receive a portion of positive energy.

Combined with Austrian, international and oriental influences, this fantastic culinary world tour also reflects Parvin’s personal past and present. It stays personal when we talk about “homemade” – because at &flora that really means “handmade”. Our fun-loving and open-minded philosophy only knows one exception: Strict care is taken to make sure as many ingredients as possible are regional and ethically sound.